Growing Conditions

Vineyard: Solaksen, Scarline, Conner Lee, Stoneridge

Nose

FRUIT: Figs, dark plums, ripe blackberry.
EARTH: Black licorice, sweet tobacco, black tea.

Palate

Cassis, dark cherry, mocha.

Food Pairing

Bacon blue cheese burger, ribeye steak, aged cheddar, mushroom dishes.

Aging

Aged in new and used French oak barrels for 18 months.

Ratings & Awards

95/100

International Wine Report

Jeremy Young


93/100

owenbargreen.com

Owen Bargreen


92/100

Northwest Wine Report

Sean P. Sullivan